Party Potatoes
November 22nd, 2019
This recipe is an oldie but a goodie, often referred to as Patrician potatoes, we call them party potatoes because we make them for almost any family celebration.
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Party Potatoes
Delicious mashed potatoes for any occasion.
Instructions
Peel Potatoes, cook and drain.
While potatoes are boiling, beat sour cream and cream cheese until fluffy. Add salt, pepper, garlic powder, stir to combine well.
Add hot potatoes and 1/2 cup potato water to cheese and spice mixture. Mash to desired consistency.
Pour into large casserole dish. Cover with melted butter and sprinkle with paprika and chives if desired.
Bake at 350 for 30 minutes. Remove from oven and serve.
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